Hello dear
Casa Andurina, nestled in the picturesque Seoane do Courel, Lugo, Spain, is a culinary haven celebrated for its traditional homemade cuisine. The restaurant stands out for its inviting atmosphere, where local flavors are at the forefront. Patrons rave about the exquisite meat dishes, particularly the succulent chuletas, and delightful homemade desserts. With attentive staff, including a friendly Moroccan waitress, guests feel warmly welcomed. The charming ambiance and stunning views offer the perfect backdrop for enjoying a delicious meal or a casual drink. Open year-round, Casa Andurina is a must-visit for anyone seeking authentic Galician culinary experiences.
About
Welcome to Casa Andurina, a gem nestled in the picturesque Seoane do Courel, Lugo, Spain. This charming eatery embodies the heart and soul of traditional Galician cuisine, where each dish tells a story of warmth and heritage. As I stepped into this delightful establishment, I was enveloped by an inviting ambiance that immediately felt like home.
Casa Andurina stands out for its commitment to homemade, hearty food that resonates with the essence of bygone culinary traditions. According to patrons like 'Caminando Galicia,' this restaurant is not just a place to eat; it's the epicenter of the community, preserving the cultural fabric of rural Galicia through authentic dishes. The restaurant builds connections, much like the churches and parishes once did, reminding us that good food brings people together.
During my visit, I was captivated by the quality and richness of the dishes. A highlight for me was the succulent chuletas, which left me in awe, just as 'Tita F. Echevarría' had praised. The tender meat, perfectly seasoned, exemplified the kitchen’s dedication to sourcing the best local ingredients. I could feel the passion of the culinary team; every bite was a testament to their expertise.
The ambiance was equally commendable. Bright and airy, with stunning views that complemented the dining experience, Casa Andurina served as the perfect backdrop for a relaxed meal. The attentive staff, including the kind Moroccan waitress remarked on by 'Emilio Fernández,' added to the warm atmosphere. They were eager to cater to our needs, ensuring we felt welcomed even when we strayed in late in the evening.
And let’s not forget the delightful desserts! Inspired by homemade traditions, they truly are a must-try, as echoed in various reviews showcasing their richness and flavor.
From an intimate lunch to an enjoyable dinner, Casa Andurina is consistently praised for its inviting spirit. Whether you’re seeking a hearty meal with friends or a cozy spot for a coffee, this restaurant checks all the boxes. I wholeheartedly recommend it for anyone looking to indulge in delightful dishes brimming with authenticity. Long live Casa Andurina!
“ Antiguamente eran las iglesias o parroquias el eje central que hacía que asentara la población de pequeños lugares. Hoy en día son los restaurantes y bares los que conservan las mejores tradiciones culinarias y hace que sus gentes los tengan como referentes. Un lugar de 10 para comer comida casera como se ha hecho toda la vida. Enhorabuena y larga vida ”
“ Han tenido el detalle de darnos de comer bastante tarde, cuando ya no quedaba nadie. La camarera, de Marruecos, muy amable y atenta. La comida correcta, y el menú me pareció un poquito caro. Los postres caseros, muy ricos. ”
“ Hacía mucho que no comía una carne tan rica, de segundo pedí unas chuletas y flipé, un 10 para el equipo de cocina, además muy amable la encargada, en general todo genial y unas vistas impresionantes. ”
“ Me gustó descubrir este local, comí estupendamente comida casera y muy rica. Una tensión perfecta y el camarero super agradable, bien situado y recomendable para comer o cenar o bien tomar te un café. Abre durante todo el año y puedes encargar tu comida sin problema ”
“ Buen bar para tomar una birra y una tapa de pulpo por 12€, el pulpo estaba riquísimo y el trato muy bueno. Muy recomendable ”
“ Boa comida e mellor atención. Abundante e con produtos da casa. Non foi especialmente barato pero, sendo case o único restaurante da zona e coa calidade dos produtos, penso que os prezos están xustificados. ”
“ Bien, pero me cobraron 5€ por un cachito minúsculo de empanada.... ”